• katieswain1

QUESADILLAS - LEFTOVER CHILLI WRAPS

These wraps (sometimes called Quesadillas) are a great way to use up some leftover chilli!


Makes approximately 4 servings

Preparation time is approximately 5 minutes

Cooking time is approximately 5 minutes





Ingredients


Chilli con carne leftovers

Carrot

1 bell pepper (any colour), chopped

Handful of grated cheese per wrap

Tortilla wraps


How to make QUESADILLAS

1. Add some oil to the frying pan.

2. Place the tortilla wrap in the pan.

3. Add the cheese and chopped pepper and the leftover chilli. Add another wrap on top and cook for a few minutes.

4. Flip the tortilla and cook for a few more minutes.


To serve: Enjoy with salad and crunchy veg sticks.

HINTS & TIPS


We like to add sour cream or salsa sometimes too!


Please click HERE to see Cooking Good’s statement on allergens and substitutions within recipes.


Don’t forget to look at our useful articles on a variety of family topics including batch cooking, leftovers, hydration, fussy eaters and more! Here is the LINK.

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