Perfect Porridge Power
Updated: Jul 13
Porridge is not just for cold mornings! Try cooking up a big batch and allowing family members to experiment with their favourite nutritious toppings. Any left over can be warmed up and topped with fruit the next day.
Makes approximately 4 servings
Preparation time is approximately 5 minutes
Cooking time is approximately 10 minutes
200g porridge oats (gluten free if required)
800ml whole milk (dairy free milk if required)
1-2 teaspoons of seed mix
1-2 tablespoons of chopped nuts
1-2 teaspoons of runny honey
1 teaspoons of of peanut or cashew butter
1-2 teaspoons of maple syrup
4-8 raspberries, strawberries or blueberries
4-8 slices of banana
2 teaspoons of of hazelnut chocolate spread
How to make Perfect Porridge Power
Add the oats and milk to a saucepan and place over a medium heat.
Cook for 5-10 mins, stirring frequently or until the porridge is nice and thick. Stir and add extra milk if required.
Allow children to choose from selection of toppings and add.
HINTS & TIPS
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