Cheese & carrot rolls
Updated: Aug 3
A deliciously crunchy fresh alternative to plain cheese rolls!
Preparation time is approximately 10 minutes
1 large carrot
Cheddar cheese (roughly same weight as carrot)
2 teaspoons of chopped fresh parsley
How to make cheese & carrot rolls
Grate cheese & carrots
Mix carrot and cheese in bowl – then add and mix in parsley
Cut rolls in half and spread each surface with hummus
Put a serving of carrot & cheese mixture on each roll base & close
HINTS & TIPS
Can be stored in airtight container for a few hours in fridge.
Please click HERE to see Cooking Good’s statement on allergens and substitutions within recipes.
Don’t forget to look at our useful articles on a variety of family topics including batch cooking, leftovers, hydration, fussy eaters and more! Here is the LINK.